A rendering of the proposed culinary institute site.A rendering of the proposed culinary institute site.
A rendering shows the hotel, convention center and culinary institute proposed by Corner Lot and investment partner Aspect Holdings LLC on the Northbank of Downtown Jacksonville. | Jacksonville Daily Record

Culinary Institute of America picks Jacksonville for Southeast hub

Published on July 15, 2026 at 10:38 am
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The Culinary Institute of America has selected Jacksonville as the location for its future Southeast hub, marking a major milestone in the city’s efforts to transform Downtown into a destination for residents, visitors and the hospitality industry.

City Council members confirmed the decision to News4Jax, weeks after the Culinary Institute of America’s board met to decide whether Jacksonville would become its Southeast campus.

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Now, city leaders say the focus shifts from landing the project to making it a reality.

“It’s not just for Jacksonville; it’s not just for Florida. It’s pretty much for everything south of Virginia and as far west as I think for Mississippi,” said Downtown Councilman Jimmy Peluso. “We are going to be this massive hub for the Culinary Institute of America, and since we got selected, it’s kind of putting the ball back in our court, or at least the Downtown Investment Authority’s court, to negotiate a deal with CIA, to figure out OK we know (the institute) wants to come here, let’s make sure we have a package that helps build out their campus.”

The Culinary Institute of America is considered one of the nation’s premier culinary schools, training chefs, restaurateurs and hospitality leaders.

The proposed campus is planned as part of a $160.5 million hotel and convention center development at 330 E. Bay St. on Jacksonville’s riverfront. Developers envision the school serving as the anchor tenant while helping attract tourism, conventions and hospitality-related businesses to Downtown.

Although Jacksonville has been selected, several major steps remain before the campus becomes a reality.

The Downtown Investment Authority must negotiate a final agreement with the Culinary Institute of America, including plans for the campus, the property it will occupy and the overall redevelopment agreement.

Peluso said city leaders are also discussing a temporary location where the school could operate while a permanent campus is built.

“What is going to be the done deal, though, is when we kind of negotiate what this building is going to look like, what the parcel looks like and, for CIA, they are probably going to have to get a temporary site for a year or two while that building gets developed. So that’s the next conversation,” Peluso said.

Once negotiations are complete, the redevelopment agreement will return to the Jacksonville City Council for final approval.

What about the funding?

Last month, the Jacksonville City Council voted 16-2 to approve an emergency ordinance endorsing up to $35 million in incentives tied to the proposed project.

At the time, city leaders stressed that the vote did not immediately authorize spending. Instead, it allowed Jacksonville to present a financial package while negotiations continued.

“And when it comes to the dollars that we are going to commit, those dollars we already set aside those dollars — it’s not any money coming out of any reserves or the general fund,” Peluso said. “These are dollars that were already set aside about a year ago, so this isn’t affecting the taxpayer today.”


This story was produced by News4Jax, a Jacksonville Today news partner.


author image Briana joined News4Jax from Southwest Florida, where she reported at Fox 4 News in Fort Myers. Before making it to the Sunshine State, she got her start in Rapid City, South Dakota, as the morning reporter and later transitioned into the weekend sports anchor. After leaving sports, she went to WANE 15 news in Fort Wayne, Indiana. author image Photojournalist Jesse Hanson earned his bachelor's degree in communications from the University of North Florida in 2014 while working as a freelance videographer in Jacksonville. He began work at Channel 4 News in 2016.