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October 4, 2022

THE JAXSON | Jacksonville could become an oyster town again

Oysters have been a staple of First Coast diets for thousands of years, although local oyster harvesting ceased in 1994 due to pollution. The rise of new oyster houses in San Marco and the Downtown Southbank shows that interest in this savory bivalve delicacy hasn’t waned — could it help spark a long-awaited rebirth of the Jacksonville oyster industry? Oysters

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